Sample Store

Tue, Feb 28, 2006

Recipes - Menu Items By Number

Menu Number	Name	Serving Size	Sale Price	Prep Cost	Gross Profit	Cost Percent	Last Modified
	$opt Sides	Serving					10-01-94
	App Backs	Serving	7.20	2.86	4.34	39.67	10-24-96
	App Tend	Serving	5.60	1.56	4.04	27.93	10-19-96
	Basket Croiss	Serving	3.50	0.67	2.83	19.12	10-24-96
	Basket Rib Bread	Serving	0.80		0.80		04-30-96
	Blk Bn Nachos	Serving	7.10		7.10		04-10-95
	Calamari	Serving	8.30	2.41	5.89	28.98	07-08-97
	Chez	Serving	3.50	1.42	2.08	40.68	10-18-94
	Extra Croissant	Serving	0.50	0.13	0.37	26.77	10-24-96
	Garlic Bread	Serving	2.30	0.91	1.39	39.72	08-15-95
	Mushrooms	Serving	0.80	0.70	0.10	87.94	10-18-94
	Picante	Serving	2.40	0.52	1.88	21.50	07-08-97
	Potato	Serving	2.40		2.40		01-26-95
	Shrimp App	Serving	6.40	2.40	4.00	37.44	06-04-97
	Side Chez	Serving	0.40	0.19	0.21	47.46	10-18-94
	Side Salad	Serving	2.30		2.30		10-18-94
	Spinach	Serving	5.60	1.15	4.45	20.49	07-08-97
	Spinach Side	Serving	1.10	0.47	0.63	42.80	10-18-94
	Xtra Chez Toast	Serving	0.40	0.19	0.21	47.46	10-18-94
	Xtra Shrimp	Serving	4.80	2.13	2.67	44.27	10-24-96
	Alfredo Sauce	10-Fluid Oz		0.69	-0.69		12-19-96
	Au Jus	3-Fluid Oz		0.07	-0.07		02-28-96
	Balsamic Vin	3-Fluid Oz		0.16	-0.16		05-19-97
	Bbq Sauce	4-Fluid Oz		0.23	-0.23		05-13-97
	Black Bean Soup	12-Fluid Oz		0.33	-0.33		05-19-97
	Blue Cheese Dres	3-Fluid Oz	0.10	0.20	-0.10	203.71	10-24-96
	Bourbon Marinade	5.5-Fluid Oz	0.50	0.73	-0.23	145.59	04-11-97
	Bourbon Strip"s	Serving	3.80	6.35	-2.55	167.08	06-01-97
	Broc.cheese Soup	12-Fluid Oz	0.40	0.80	-0.40	200.33	12-19-96
	Brownie's	Serving		0.44	-0.44		05-19-97
	Burgundy Mushroo	7-Ounce	1.50	1.06	0.44	70.35	08-15-95
	Caesar Dressing	2-Fluid Oz	0.30	0.25	0.05	82.78	05-19-97
	Calamari Flour	5-Ounce		0.29	-0.29		05-30-97
	Cheese Soup	12-Fluid Oz	0.60	0.92	-0.32	153.54	12-19-96
	Chic-Veg Soup	12-Fluid Oz	0.50	0.71	-0.21	141.91	12-19-96
	Cinnamon Apples	Serving	0.50	0.55	-0.05	109.00	04-14-97
	Club Mayo	2-Fluid Oz		0.02	-0.02		02-28-96
	Club Sets	Serving	0.90	1.02	-0.12	113.70	02-02-96
	Cobbler	Serving	1.20	1.43	-0.23	118.87	07-24-96
	Cocktail Sauce	3-Ounce		0.15	-0.15		07-24-96
	Cole Slaw	6-Ounce	0.30	0.26	0.04	87.08	02-24-97
	Cooked Bac. Sal	Tblspoon	0.10	0.08	0.02	82.02	08-13-96
	Cooked Back Ribs	Serving	4.90	6.98	-2.08	142.46	10-24-96
	Eggwash	Ounce		0.01	-0.01		05-30-97
	Florentine Set	Serving	0.60	0.31	0.29	51.22	12-19-94
	French Fries	Serving	0.40	0.49	-0.09	121.84	08-13-96
	French Onio Soup	11-Fluid Oz	0.40	0.59	-0.19	148.09	10-24-96
	Fry Salt	Cup	0.70	0.66	0.04	94.55	02-28-96
	Garlic Spread	Ounce	0.10	0.07	0.03	72.55	07-24-96
	Honey Mustard	3.5-Fluid Oz	0.10	0.13	-0.03	132.80	01-28-97
	Horseradish Sauc	3-Fluid Oz	0.10	0.17	-0.07	167.21	10-24-95
	Hot Bacon Dress.	3-Fluid Oz		0.04	-0.04		02-28-96
	Italian Dressing	2-Fluid Oz	0.10	0.11	-0.01	108.25	05-19-97
	Lemon Butter	2-Fluid Oz	0.10	0.05	0.05	54.53	08-13-96
	Mar.breast 5oz	10-Pound	35.80	36.03	-0.23	100.65	05-09-95
	Mar.breast 7oz	10-Pound	36.90	36.03	0.87	97.65	08-13-96
	Marinara Sauce	6-Fluid Oz		0.32	-0.32		05-19-97
	Marinated Sal.	9-Ounce	7.00	4.45	2.55	63.59	08-13-96
	Mashed Potatoes	12-Ounce	0.30	0.42	-0.12	138.50	05-01-97
	Mustard Vin	3-Fluid Oz		0.24	-0.24		05-19-97
	Opt Sal	Serving	0.80	0.79	0.01	99.20	05-13-97
	Pasta Cooked	10-Ounce	0.20	0.25	-0.05	124.50	10-28-96
	Pasta Veggies	12-Ounce		0.56	-0.56		12-19-96
	Pecan Mix	0.5-Cup		0.50	-0.50		05-19-97
	Picante Sauce	6-Fluid Oz	0.30	0.28	0.02	94.56	07-08-97
	Pineapple Marin.	Fluid Oz	0.10	0.08	0.02	78.43	05-07-95
	Pot-Mush-Soup	12-Fluid Oz	0.40	0.39	0.01	97.78	12-19-96
	Potato Batch	Serving		0.23	-0.23		08-13-96
	Prime Rib Cooked	Pound	7.50	8.89	-1.39	118.51	04-22-97
	Q Factor	Serving		151.28	-151.28		06-01-97
	Rasberry Vinn.	3-Fluid Oz		0.23	-0.23		10-21-96
	Rice Pilaf	9-Ounce		0.18	-0.18		05-19-97
	Salad Mix	Cup	0.10	0.07	0.03	69.71	05-13-97
	Salmon Marinade	5.5-Fluid Oz	0.60	0.44	0.16	73.65	08-13-96
	Shrimp Sauce	3-Fluid Oz	0.20	0.18	0.02	88.66	07-24-96
	Shrimp Seasoning	Teaspoon	0.10	0.02	0.08	21.60	02-24-97
	Slaw Wet	2-Fluid Oz	0.10	0.10	0.00	101.35	02-28-96
	Spinach Dip	8-Ounce	1.20	0.63	0.57	52.31	10-24-96
	Steak Seasoning	Tblspoon		0.08	-0.08		05-30-97
	Taste Plate	Serving	62.30	70.03	-7.73	112.40	07-08-97
	Tender Batter	1.5-Fluid Oz		0.04	-0.04		02-28-96
	Thousand Island	3-Fluid Oz	0.10	0.09	0.01	92.26	07-23-96
	Tomato Bisque	12-Fluid Oz	0.30	0.43	-0.13	143.22	07-08-97
	Vegetable Mix	Ounce	1.00	0.11	0.89	11.38	10-24-96
	Veggie Butter	Ounce	0.10	0.07	0.03	66.43	10-19-96
	Veggie Seasoning	Fluid Oz		0.18	-0.18		10-19-96
	White Sauce	Gallon	8.60	10.53	-1.93	122.40	05-06-95
	Zebra Cheese	0.25-Cup	1.30	0.07	1.23	5.09	10-24-96
	beer	Serving
	Amstel 1870	Serving	3.90	1.15	2.75	29.45	05-12-97
	Amstel Draft	Serving	2.60	0.70	1.90	26.77	05-12-97
	Amstel Light	Serving	2.60	0.77	1.83	29.74	05-12-97
	Bass Ale	Serving	3.90	1.28	2.62	32.88	02-04-94
	Budweiser	Serving	2.20	0.52	1.68	23.71	02-04-94
	Budweiser Light	Serving	2.20	0.52	1.68	23.71	02-04-94
	Claushaler	Serving	3.60	0.96	2.64	26.67	09-07-95
	Coors Light	Serving	2.20	0.52	1.68	23.71	02-12-94
	Corona	Serving	3.90	1.10	2.81	28.08	05-01-97
	Golden Pil	Serving	2.60	0.67	1.93	25.72	05-12-97
	Guinness	Serving	2.60	0.96	1.64	36.86	03-01-97
	Haakebeck	Serving	3.60	0.85	2.75	23.54	07-19-95
	Heineken	Serving	2.60	0.77	1.83	29.74	02-04-94
	Honey Porter	Bottle	3.90	1.00	2.90	25.72	11-07-94
	Mgd	Serving	3.30	0.78	2.52	23.71	06-17-97
	Michelob Light	Serving	3.30	0.85	2.46	25.61	02-12-94
	Miller Lite	Serving	2.20	0.52	1.68	23.71	04-08-94
	Molson Ice	Serving	3.90	0.89	3.01	22.88	07-17-94
	Red Brick	Serving	3.90	1.04	2.86	26.67	09-08-94
	Rolling Rock	Bottle	3.30	0.83	2.47	25.23	08-01-95
	Sam Draft	Serving	2.60	0.63	1.97	24.33	05-02-97
	brunch	Serving
	brunch	Serving
	Alfredo W/chic	Serving	8.80	2.48	6.32	28.19	12-19-96
	Chic Marinara	Serving	8.80	1.66	7.14	18.82	07-08-97
	French Dip	Serving	6.40	3.44	2.96	53.73	10-27-95
	Pasta Alfredo	Serving	13.10	2.79	10.31	21.31	12-19-96
	Pasta Marinara	Serving	8.80	1.01	7.79	11.48	07-08-97
	Pina Freeze	Serving	7.20		7.20
	Shrimp Pasta	Serving	9.60	2.88	6.72	30.04	12-19-96
	Straw Freeze	Serving	8.90	1.60	7.30	18.00	04-30-96
		Serving					05-02-97
		Serving					05-30-97
	Bacon Burger	Serving	8.90	2.45	6.45	27.56	05-13-97
	Br Platt	Serving	7.20	1.50	5.70	20.81	04-11-97
	Ch. Burger	Serving	8.30	2.21	6.09	26.59	05-13-97
	Stoney	Serving	7.10		7.10		04-11-97
	Cal Chic	Serving	11.90	2.52	9.38	21.18	10-19-96
	Caribbean Chic	Serving	8.00	1.86	6.14	23.29	07-08-97
	Cheyenne	Serving	11.90	1.30	10.60	10.94	05-07-95
	Chicken Florent	Serving	11.90	2.24	9.66	18.85	06-30-96
	Chix Tend Platt	Serving	12.50	3.63	8.87	29.02	04-11-97
	Marinated Chick	Serving	8.00	1.83	6.17	22.82	04-11-97
	Xtra Grill	Serving	2.30	0.93	1.37	40.43	11-15-94
	Xtra Tend	Serving	2.00	0.89	1.11	44.59	05-31-96
	* App *	Serving					09-22-95
	dont Make	Serving
	dressings	Serving
	no List	Serving
	potato Topping	Serving
	see Server	Serving
	--No Sides--	Serving
	-1 Spoon	Serving
	-1000 Island	Serving		0.98	-0.98		05-13-97
	-2 Spoons	Serving
	-3 Spoons	Serving
	-4 Spoons	Serving
	-A	Serving		0.24	-0.24		08-13-96
	-Add	Serving
	-Already Gone-	Serving					08-17-95
	-Anchovies	Serving		0.17	-0.17		05-06-95
	-Apples	Serving		0.82	-0.82		02-24-97
	-Artichoke Hear	Serving	0.80		0.80
	-Aujus	Serving		0.07	-0.07		08-13-96
	-Avacado	Serving		0.21	-0.21		05-09-95
	-B	Serving		0.27	-0.27		10-24-96
	-Ba	Serving		0.53	-0.53		10-24-96
	-Bac	Serving		0.55	-0.55		05-19-97
	-Bacon	Serving		0.12	-0.12		08-13-96
	-Bbq Sauce	Serving		0.12	-0.12		10-19-96
	-Bc	Serving		0.43	-0.43		05-19-97
	-Bf/mw	Serving
	-Bf/w	Serving
	-Bh	Serving		0.54	-0.54		12-19-96
	-Bha	Serving		0.66	-0.66		12-19-96
	-Bhc	Serving		0.56	-0.56		05-19-97
	-Bleu Cheese	Serving		1.07	-1.07		05-13-97
	-Blk	Serving		0.11	-0.11		05-13-97
	-Blk Bn Soup	Serving		0.39	-0.39		05-19-97
	-Bloody Mary	Serving		0.30	-0.30		08-13-96
	-Broc/chz Soup	Serving		1.33	-1.33		10-24-96
	-Broccoli	Serving					08-13-96
	-Broiled	Serving					08-13-96
	-Bs	Serving		0.39	-0.39		10-24-96
	-Bsa	Serving		0.52	-0.52		08-13-96
	-Bsc	Serving		0.27	-0.27		05-19-97
	-Bsh	Serving		0.52	-0.52		12-19-96
	-Bun Toppings	Serving
	-Burger Bun	Serving		0.10	-0.10		07-12-94
	-Burgundy Mush	Serving		1.06	-1.06		07-12-94
	-Butter	Serving					08-13-96
	-C	Serving		0.18	-0.18		05-19-97
	-Ca	Serving		0.38	-0.38		05-19-97
	-Caesar	Serving		0.53	-0.53		05-13-97
	-Cappuchino	Serving	0.80		0.80		01-28-97
	-Carrots	Serving
	-Cheddar	Serving					08-13-96
	-Cheese	Serving		0.20	-0.20		08-13-96
	-Cheese Soup	Serving		0.63	-0.63		10-24-96
	-Cheesetoast	Serving					01-29-94
	-Chicken	Serving					08-13-96
	-Chilled	Serving
	-Chix Veg Soup	Serving		0.71	-0.71		10-24-96
	-Chocolate	Serving		0.08	-0.08		08-13-96
	-Chocolate	Serving					08-13-96
	-Chopped	Serving					08-13-96
	-Cocktl Sauce	Serving					08-13-96
	-Coffee	Serving		0.19	-0.19		08-13-96
	-Coke	Serving		0.13	-0.13		08-13-96
	-Combination	Serving		0.10	-0.10		08-13-96
	-Crackers	Serving					08-13-96
	-Cran	Serving		0.14	-0.14		08-13-96
	-Cream	Serving		0.04	-0.04		08-13-96
	-Croissant	Serving		0.13	-0.13		05-06-95
	-Croutons	Serving		0.04	-0.04		08-13-96
	-Crumbled Bleu	Serving		0.30	-0.30		08-13-96
	-Cut In 1/2	Serving
	-Diet Coke	Serving		0.09	-0.09		08-13-96
	-Dressing Sd	Serving					08-13-96
	-Dry	Serving		0.23	-0.23		12-19-96
	-Dry	Serving		0.16	-0.16		08-13-96
	-E	Serving		0.44	-0.44		07-08-97
	-E No A	Serving		0.36	-0.36		05-19-97
	-E No B	Serving		0.65	-0.65		05-19-97
	-E No C	Serving		0.65	-0.65		12-19-96
	-E No H	Serving		0.54	-0.54		05-19-97
	-E No S	Serving		0.68	-0.68		05-19-97
	-Eggs	Serving					08-13-96
	-End Cut	Serving					08-13-96
	-Extra	Serving					08-13-96
	-Extra	Serving
	-F. F.	Serving		0.49	-0.49		08-13-96
	-French Onion	Serving		0.71	-0.71		09-27-95
	-Frozen	Serving					08-13-96
	-Fry Salt	Serving					08-13-96
	-Fudge	Serving					08-13-96
	-Garnish	Serving
	-Gibson Up	Serving					08-13-96
	-Gibson X	Serving					08-13-96
	-Gimlet Up	Serving		0.11	-0.11		08-13-96
	-Gimlet X	Serving		0.11	-0.11		08-13-96
	-Ginger Ale	Serving		0.17	-0.17		08-13-96
	-Grapefruit	Serving		0.13	-0.13		08-13-96
	-Green Peppers	Serving					08-13-96
	-Grilled	Serving					08-13-96
	-H	Serving		0.37	-0.37		08-13-96
	-Ha	Serving		0.49	-0.49		10-24-96
	-Hac	Serving		0.51	-0.51		05-19-97
	-Ham	Serving		0.29	-0.29		08-13-96
	-Hc	Serving		0.39	-0.39		05-19-97
	-Hmh	Serving					08-13-96
	-Holland Rusk	Serving					08-13-96
	-Honey	Serving					08-13-96
	-Honey Butter	Serving		0.00	0.00		08-13-96
	-Honey-Must	Serving		0.70	-0.70		05-13-97
	-Horse	Serving		0.17	-0.17		08-13-96
	-Hot Bacon	Serving		0.05	-0.05		10-18-94
	-Ice Cream	Serving		0.51	-0.51		08-13-96
	-Ice Cream	Serving					08-13-96
	-Iceberg Only	Serving					08-13-96
	-Ital	Serving		0.75	-0.75		05-19-97
	-Jalapenos	Serving		0.09	-0.09		01-29-94
	-Lean	Serving					08-13-96
	-Lemons	Serving					08-13-96
	-Lettuce	Serving					08-13-96
	-Light	Serving					08-13-96
	-Light	Serving					08-13-96
	-Lightly	Serving					08-13-96
	-Lt Ranch	Serving		0.71	-0.71		05-13-97
	-Ltly Blk	Serving		0.11	-0.11		05-13-97
	-Madras	Serving		0.27	-0.27		08-13-96
	-Manhattan Up	Serving		0.26	-0.26		08-13-96
	-Manhattan X	Serving		0.17	-0.17		08-13-96
	-Margarine	Serving		0.01	-0.01		12-19-96
	-Mari	Serving		0.28	-0.28		07-08-97
	-Martini Up	Serving		0.06	-0.06		08-13-96
	-Martini X	Serving		0.06	-0.06		08-13-96
	-Mashed	Serving		0.62	-0.62		04-22-97
	-Mayo	Serving		0.11	-0.11		08-13-96
	-Med	Serving
	-Melted Butter	Serving
	-Monterey Jack	Serving
	-Mr	Serving					03-24-94
	-Mushrooms	Serving		0.30	-0.30		08-13-96
	-Mustard	Serving		0.06	-0.06		08-13-96
	-Mw	Serving
	-Neat	Serving
	-No	Serving
	-No Ice	Serving
	-No Salt	Serving					08-13-96
	-Nuts	Serving		0.65	-0.65		08-13-96
	-Oil	Serving
	-Oil & Vinegar	Serving		1.00	-1.00		05-19-97
	-Oj	Serving		0.34	-0.34		12-19-96
	-Old Fashioned	Serving		0.01	-0.01		11-10-94
	-Olives	Serving
	-On A Plate	Serving
	-Onions	Serving		0.30	-0.30		08-13-96
	-Only	Serving
	-Opt Caesar	Serving		0.68	-0.68		05-19-97
	-Parmesan	Serving		0.04	-0.04		10-24-96
	-Perfect	Serving		0.26	-0.26		08-13-96
	-Pickle	Serving		0.08	-0.08		08-13-96
	-Pineapple	Serving		0.36	-0.36		08-13-96
	-Pineapple Ring	Serving		0.08	-0.08		08-13-96
	-Pittsburg	Serving					08-13-96
	-Plain	Serving
	-Pot Mush Soup	Serving		0.68	-0.68		12-19-96
	-Potato	Serving		0.16	-0.16		08-13-96
	-Prima	Serving		0.59	-0.59		12-19-96
	-Provolone	Serving		0.15	-0.15		08-13-96
	-R	Serving					07-30-94
	-Raisins	Serving		0.07	-0.07		07-30-94
	-Rasp Vinn	Serving		0.74	-0.74		05-13-97
	-Raw Horse	Serving		0.17	-0.17		08-13-96
	-Real Butter	Serving
	-Rib Sand Bun	Serving		0.12	-0.12		08-13-96
	-Rice	Serving		0.27	-0.27		08-13-96
	-Rob Roy	Serving		0.17	-0.17		08-13-96
	-Rocks	Serving					08-13-96
	-Romaine	Serving
	-S	Serving		0.25	-0.25		10-24-96
	-Sa	Serving		0.33	-0.33		10-24-96
	-Sac	Serving		0.19	-0.19		05-19-97
	-Salsa	Serving		0.19	-0.19		07-08-97
	-Salt	Serving
	-Sauce Side	Serving
	-Sauteed Mush	Serving		0.32	-0.32		01-29-94
	-Sc	Serving		0.26	-0.26		05-19-97
	-Scallions	Serving		0.02	-0.02		01-29-94
	-Screwdriver	Serving		0.23	-0.23		08-13-96
	-Seabreeze	Serving		0.14	-0.14		08-13-96
	-Sh	Serving		0.34	-0.34		10-24-96
	-Sha	Serving		0.42	-0.42		10-24-96
	-Shc	Serving		0.35	-0.35		05-19-97
	-Short	Serving
	-Side	Serving					03-29-94
	-Side Mushrooms	Serving		1.06	-1.06		01-29-94
	-Side Spinach	Serving		0.47	-0.47		08-13-96
	-Slaw	Serving		0.09	-0.09		08-13-96
	-Soda	Serving		0.17	-0.17		08-13-96
	-Sour	Serving		0.15	-0.15		08-13-96
	-Sour Cream	Serving		0.14	-0.14		08-13-96
	-Soy Sauce	Serving		0.05	-0.05		08-13-96
	-Spicy	Serving
	-Spinach Side	Serving
	-Spl Coke	Serving		0.03	-0.03		08-13-96
	-Spl Cran	Serving		0.07	-0.07		08-13-96
	-Spl Ging	Serving		0.04	-0.04		08-13-96
	-Spl Soda	Serving		0.06	-0.06		08-13-96
	-Spl Sprite	Serving		0.83	-0.83		08-13-96
	-Spl Tonic	Serving		0.04	-0.04		03-29-94
	-Splash	Serving
	-Sprite	Serving					11-10-94
	-Spritzer	Serving
	-Squash	Serving
	-Straight Up	Serving
	-Strawberry	Serving		1.60	-1.60		04-30-96
	-Strawberry	Serving		1.07	-1.07		08-13-96
	-Sub	Serving
	-Sub Chicken	Serving		0.75	-0.75		11-15-94
	-Sub Mush	Serving	0.80	0.38	0.42	47.33	08-17-95
	-Sub Pot	Serving	1.10	-0.49	1.59	-44.31	08-17-95
	-Sub Tend	Serving		1.34	-1.34		05-31-96
	-Sub Veg	Serving	1.10	0.31	0.79	28.09	06-30-96
	-Sub Veg	Serving	0.80	0.26	0.54	32.43	06-30-96
	-Sweet	Serving
	-Tall	Serving
	-Tartar Sauce	Serving		0.42	-0.42		08-13-96
	-To Go	Serving
	-Tomato	Serving		0.23	-0.23		08-13-96
	-Tomato	Serving		0.34	-0.34		08-13-96
	-Tomato Bisque	Serving		0.45	-0.45		07-08-97
	-Tonic	Serving		0.17	-0.17		08-13-96
	-Turkey	Serving		0.47	-0.47		01-29-94
	-Twist	Serving
	-Unmarinated	Serving
	-Untoasted	Serving
	-Vanilla	Serving
	-Vanilla	Serving
	-Veggies	Serving		0.80	-0.80		04-22-97
	-W	Serving
	-W/glass	Serving
	-W/salt	Serving
	-Water	Serving
	-Whipped Cream	Serving	0.60	0.09	0.51	15.06	08-13-96
	-Whole Grain	Serving
	-X Bowl	Serving
	-X Crispy	Serving
	-X Plate	Serving
	-Xtra Chips	Serving					04-10-95
	-Xtra Dressing	Serving		0.53	-0.53		05-13-97
	-Xtra Mary	Serving
	-Xtra Prima	Serving		0.59	-0.59		10-24-96
	-Zucc	Serving
	Apples	Serving	1.20	0.55	0.65	45.42	04-14-97
	Asap	Serving
	Balsamic Vin	Serving		1.12	-1.12		05-19-97
	Basket Fries	Serving	2.40	0.65	1.75	27.08	03-29-94
	Gone Blk Bn	Serving		0.54	-0.54		10-24-96
	Gone Bro/ch	Serving		0.89	-0.89		12-19-96
	Gone Ch Veg	Serving		1.06	-1.06		10-24-96
	Gone Cheese	Serving		0.52	-0.52		12-19-96
	Gone F.o.	Serving					04-30-96
	Gone Pot Mush	Serving		0.46	-0.46		12-19-96
	Gone Tom Bisq	Serving		0.45	-0.45		10-24-96
	Grilled Veg	Serving	3.20	1.03	2.17	32.22	05-02-97
	Mashed	Serving	2.40	0.42	1.98	17.31	04-22-97
	Mushrooms	Serving	4.10	1.06	3.04	25.74	03-24-94
	No	Serving
	No Artichokes	Serving
	No Avacado	Serving		0.14	-0.14		08-13-96
	No Bacon	Serving		-0.12	0.12		08-13-96
	No Bbq Sauce	Serving		-0.18	0.18		10-19-96
	No Blk	Serving		0.07	-0.07		08-13-96
	No Broccoli	Serving					09-03-94
	No Burger Bun	Serving		-0.10	0.10		08-13-96
	No Butter	Serving		-0.06	0.06		08-13-96
	No Cheddar	Serving
	No Cheese	Serving		-0.09	0.09		08-13-96
	No Croissant	Serving		-0.13	0.13		05-06-95
	No Croissant	Serving		-0.09	0.09		05-06-95
	No Croutons	Serving
	No Dressing	Serving					03-24-94
	No Eggs	Serving		-0.04	0.04		01-29-94
	No Fry Salt	Serving		-0.01	0.01		08-13-96
	No Fudge	Serving		-0.07	0.07		08-13-96
	No Glass	Serving
	No Ham	Serving					01-29-94
	No Holland Rusk	Each		-0.09	0.09		08-13-96
	No Honey Butter	Serving		0.00	0.00		05-06-95
	No Honey Must	Serving		-0.11	0.11		08-13-96
	No Ice	Serving
	No Ice Cream	Serving		-0.51	0.51		08-13-96
	No Iceberg	Serving
	No Jalapenos	Serving		-0.02	0.02		01-29-94
	No Lettuce	Serving		-0.04	0.04		10-24-96
	No Margarine	Serving		-0.02	0.02		08-13-96
	No Mash	Serving
	No Mayo	Serving		-0.11	0.11		01-29-94
	No Melted Butter	Serving
	No Monterey Jack	Serving
	No Mushrooms	Serving
	No Mustard	Serving		-0.02	0.02		08-13-96
	No Nuts	Serving
	No Oil	Serving
	No Onions	Serving		-0.06	0.06		08-13-96
	No Parmesan	Serving		-0.04	0.04		10-24-96
	No Peppers	Serving
	No Pickles	Serving		-0.05	0.05		01-29-94
	No Pineapple	Serving		0.05	-0.05		09-03-94
	No Provolone	Serving		-0.10	0.10		08-13-96
	No Raisins	Serving		-0.07	0.07		01-29-94
	No Real Butter	Serving
	No Rib Sand Bun	Serving		-0.12	0.12		08-15-95
	No Rice	Serving		-0.27	0.27		08-13-96
	No Salsa	Serving		-0.06	0.06		08-13-96
	No Sauce	Serving		-0.11	0.11		08-13-96
	No Sauteed Mush	Serving
	No Scallions	Serving		-0.02	0.02		01-29-94
	No Seasoning	Serving		-0.42	0.42		02-24-97
	No Slaw	Serving		-0.26	0.26		04-11-94
	No Slaw	Serving
	No Soup	Serving					08-17-95
	No Sour Cream	Serving		-0.05	0.05		08-13-96
	No Soy Sauce	Serving		-0.03	0.03		01-29-94
	No Spinach	Serving		-0.31	0.31		08-13-96
	No Tartar Sauce	Serving		-0.42	0.42		08-13-96
	No Tomato	Serving		-0.01	0.01		08-13-96
	No Turkey	Serving		-0.47	0.47		01-29-94
	No Veggies	Serving
	No Whipped Cream	Serving
	No Whole Grain	Serving
	No Zebru Chez	Serving		-0.13	0.13		08-13-96
	Opt Pot	Serving					08-17-95
	Person Eight	Serving
	Person Five	Serving
	Person Four	Serving
	Person One	Serving
	Person Seven	Serving
	Person Six	Serving
	Person Ten	Serving		1.00	-1.00
	Person Three	Serving
	Person Two	Serving
	Rice	Serving	2.40	0.18	2.22	7.60	05-19-97
	Slaw	Serving	1.70	0.26	1.44	15.37	05-06-95
	Steamed Veg	Serving	2.00		2.00
	Sub Bleu Crumbls	Serving
	Sub Gr Veg	Serving	1.60	1.03	0.57	64.45	05-01-97
	desserts	Serving
	-1 Scoop	Serving	2.30	0.77	1.53	33.37	03-21-94
	-1 Scoop/fudge	Serving	1.80	0.58	1.22	32.38	01-31-94
	-2 Scoops	Serving	3.50	1.53	1.97	43.86	12-30-93
	-2 Scoops/fudge	Serving	2.60	1.00	1.60	38.32	03-10-94
	1scoop Nutfudge	Serving	3.00	1.52	1.48	50.76	09-06-94
	2scoop Nutfudge	Serving	4.50	2.29	2.21	50.89	09-06-94
	B/day Brownie	Serving	4.00	1.46	2.54	36.48	10-24-96
	Blonde Brownie	Serving	4.00	1.46	2.54	36.48	07-08-97
	Cobbler	Serving	4.00	1.47	2.53	36.64	07-24-96
	Fruit Sorbet	Serving	4.00	1.51	2.49	37.63	05-30-97
	Hot Fudge Sundae	Serving	4.70	2.62	2.08	55.66	07-24-96
	Kahlua Cake	Serving	4.80	1.50	3.30	31.25	06-10-97
	Kid Burg	Serving	3.20	0.91	2.29	28.39	05-01-97
	Kid Grill Chez	Serving	4.70	0.91	3.79	19.36	02-28-94
	Kid Pasta	Serving	4.70	0.42	4.28	8.89	10-24-96
	Kid Tend	Serving	3.20	1.02	2.18	31.83	10-19-96
	-----Fish-------	Serving
	--Fish Platter--	Serving
	Grouper	Serving	13.60	3.95	9.65	29.02	04-10-97
	Grouper Pltr	Serving	16.70	6.26	10.44	37.50	04-10-97
	Halibut	Serving	13.60	3.41	10.19	25.08	04-11-97
	Halibut Pltr	Serving	16.70	6.10	10.60	36.50	04-10-97
	Mahi Mahi	Serving	20.30	2.69	17.61	13.23	04-11-97
	Mahi Pltr	Serving	11.20	2.44	8.76	21.82	05-13-97
	Marlin	Serving	13.60	2.15	11.45	15.82	04-10-97
	Marlin Pltr	Serving	16.70	2.80	13.90	16.76	10-24-96
	S Dinner	Serving	12.80	3.72	9.08	29.08	04-11-97
	Salmon	Serving	19.10	5.10	14.00	26.69	04-11-97
	Salmon Salad	Serving	7.20	3.52	3.68	48.96	05-13-97
	Sea Bass	Serving	20.30	5.08	15.22	25.04	04-10-97
	Sea Bass Platt	Serving	16.70	6.06	10.64	36.30	04-10-97
	Shrimp Platr	Serving	16.70	5.58	11.12	33.44	04-11-97
	Snapp Platt	Serving	16.70	5.67	11.03	33.94	04-10-97
	Snapper	Serving	20.30	5.25	15.05	25.87	04-10-97
	Sword	Serving	20.30	6.83	13.47	33.65	04-11-97
	Sword Pltr	Serving	11.20	5.26	5.94	46.93	04-10-97
	Trout	Serving	11.20	2.47	8.73	22.08	05-19-97
	Trout Pltr	Serving	13.70	4.51	9.19	32.88	04-11-97
	Tuna	Serving	20.30	5.03	15.27	24.80	04-11-97
	Tuna Pltr	Serving	11.20	3.69	7.51	32.99	05-13-97
	cordials	Serving
	drinks	Serving
	liquors	Serving
	Absolute	Serving	3.80	0.98	2.82	25.90	03-11-94
	Absolute	Serving	3.40	0.62	2.78	18.09	03-11-94
	Absolute Peppar	Serving	6.00	1.57	4.43	26.22	02-19-94
	Absolute Peppar	Serving	5.40	0.98	4.42	18.21	02-24-94
	Almond Liquer	Serving	3.60	0.14	3.46	3.85	01-31-94
	Amaretto	Serving	3.80	1.11	2.69	29.22	02-19-94
	Amaretto	Serving	5.10	1.04	4.06	20.41	03-29-94
	Amaretto Ice Cr	Serving	3.60	1.72	1.88	47.70	01-31-94
	Annisette	Serving	3.80	0.33	3.47	8.73	02-19-94
	Annisette	Serving	5.10	0.31	4.79	6.10	02-24-94
	Apple Schnapps	Serving	3.80	0.29	3.51	7.57	12-30-93
	Apple Schnapps	Serving	5.10	0.27	4.83	5.29	02-24-94
	Apricot Brandy	Serving	3.80	0.06	3.74	1.51	12-30-93
	Apricot Brandy	Serving	5.10	0.43	4.67	8.41	02-24-94
	B & B	Serving	6.60	2.61	3.99	39.58	12-30-93
	B & B	Serving	4.00	1.09	2.91	27.21	02-24-94
	Bacardi	Serving	4.80	0.78	4.02	16.20	02-19-94
	Bacardi	Serving	4.50	0.49	4.01	10.80	02-19-94
	Bacardi 151	Serving	5.70	1.18	4.52	20.62	02-19-94
	Bacardi 151	Serving	5.10	0.73	4.37	14.40	02-19-94
	Bacardi Black	Serving	3.40		3.40		02-24-94
	Bacardi Black	Serving	3.80		3.80		01-31-94
	Bacardi-Dark	Serving	5.10	0.51	4.59	10.02	02-24-94
	Bacardi-Dark	Serving	5.70	0.82	4.88	14.34	02-24-94
	Baileys	Serving	6.00	1.57	4.43	26.11	12-30-93
	Baileys	Serving	5.40	0.98	4.42	18.13	12-30-93
	Banana Daiquiri	Serving	5.40	0.49	4.91	9.00	12-30-93
	Banana Freeza	Serving	3.50	0.96	2.54	27.45	12-30-93
	Banana Liquer	Serving	3.80	0.39	3.41	10.14	02-24-94
	Banana Liquer	Serving	3.40	0.24	3.16	7.08	02-24-94
	Banana Peel	Serving	3.60	0.31	3.29	8.57	05-06-95
	Banana Rita	Serving	3.60	0.60	3.00	16.59	12-30-93
	Beefeater	Serving	3.80	0.80	3.00	20.96	02-17-94
	Beefeater	Serving	3.40	0.50	2.90	14.64	02-17-94
	Benedictine	Serving	6.60	2.61	3.99	39.58	05-13-97
	Benedictine	Serving	6.00	2.61	3.39	43.54	05-13-97
	Black Forest	Serving	5.40	1.38	4.02	25.53	02-28-96
	Black Forest	Serving	4.00	1.16	2.84	29.05	02-28-96
	Black Russian	Serving	4.00	0.76	3.24	19.09	02-19-94
	Black Russian	Serving	3.60	0.53	3.07	14.83	03-29-94
	Blend	Serving	4.00		4.00		08-11-97
	Blend	Serving	4.40		4.40		08-11-97
	Blkberry Brandy	Serving	5.70		5.70		02-24-94
	Blkberry Brandy	Serving	3.40		3.40		02-24-94
	Bloody Mary	Serving	3.80	0.32	3.48	8.31	02-24-94
	Bloody Mary	Serving	3.40	0.32	3.08	9.28	02-24-94
	Blue Curancoa	Serving	3.80	0.39	3.41	10.14	02-24-94
	Blue Curancoa	Serving	5.10	0.36	4.74	7.08	02-24-94
	Blueberry Schnap	Serving	3.80		3.80		02-24-94
	Blueberry Schnap	Serving	3.40		3.40		01-31-94
	Bombay	Serving	5.70	1.32	4.38	23.21	03-29-94
	Bombay	Serving	3.40	0.55	2.85	16.21	02-24-94
	Bombay Saphire	Serving	6.00	1.32	4.68	22.05	12-30-93
	Bombay Saphire	Serving	5.40	0.91	4.49	16.86	12-30-93
	Boodles	Serving	4.00	0.99	3.01	24.79	01-31-94
	Boodles	Serving	3.60	0.62	2.98	17.22	01-31-94
	Bourbon	Serving	3.60	0.37	3.23	10.19	02-17-94
	Bourbon	Serving	4.80	0.34	4.46	7.17	01-26-95
	Br Alex W/i Crea	Serving	6.00	1.25	4.75	20.87	12-30-93
	Brandy	Serving	5.70	0.90	4.80	15.77	12-30-93
	Brandy	Serving	3.40	0.37	3.03	11.02	01-31-94
	Brandy Alexander	Serving	3.60	0.40	3.20	11.06	05-06-95
	Canadian Club	Serving	3.80	0.74	3.06	19.35	01-31-94
	Canadian Club	Serving	5.10		5.10		01-31-94
	Cape Cod	Serving	5.70	0.44	5.26	7.71	02-24-94
	Cape Cod	Serving	3.40	0.29	3.11	8.61	03-29-94
	Captmorgan Spice	Serving	5.70	0.86	4.84	15.10	02-24-94
	Captmorgan Spice	Serving	5.10	0.54	4.56	10.55	02-24-94
	Cassis	Serving	5.10	0.58	4.52	11.33	02-24-94
	Cassis	Serving	3.20	0.29	2.91	9.03	02-24-94
	Chambord	Serving	5.70	0.59	5.11	10.35	01-31-94
	Chambord	Serving	5.10	0.98	4.12	19.28	02-24-94
	Champagne Cocktl	Serving	5.40	2.21	3.19	40.88	03-22-94
	Champagne Cocktl	Serving	4.80	2.21	2.59	45.99	03-22-94
	Cherry Brandy	Serving	3.80	0.46	3.34	12.05	02-24-94
	Cherry Brandy	Serving	5.10	0.43	4.67	8.41	02-24-94
	Chivas	Serving	4.00	1.47	2.53	36.63	02-19-94
	Chivas	Serving	5.40	1.37	4.03	25.44	12-19-96
	Citron	Serving	4.00	1.09	2.91	27.17	12-30-93
	Citron	Serving	3.60	0.68	2.92	18.87	12-30-93
	Cointreau	Serving	4.00	1.37	2.63	34.33	01-31-94
	Cointreau	Serving	3.60	0.86	2.74	23.84	02-24-94
	Compari	Serving	6.00	1.29	4.71	21.44	11-14-95
	Compari	Serving	5.40	0.80	4.60	14.89	02-24-94
	Courvosier	Serving	4.40	1.31	3.09	29.85	01-31-94
	Courvosier	Serving	6.00	1.97	4.03	32.84	05-13-97
	Crown Royal	Serving	4.00	1.15	2.85	28.77	02-19-94
	Crown Royal	Serving	3.60	0.72	2.88	19.98	02-19-94
	Cuba Libra	Serving	5.40	0.49	4.91	9.00	12-30-93
	Cuba Libra	Serving	4.80	0.49	4.31	10.12	12-30-93
	Cuervo 1800	Serving	4.00	1.11	2.89	27.64	02-19-94
	Cuervo 1800	Serving	5.40	1.04	4.36	19.20	02-19-94
	Cuervo Gold	Serving	3.80	0.78	3.02	20.54	03-24-94
	Cuervo Gold	Serving	5.10	0.73	4.37	14.35	03-24-94
	Cutty Sark	Serving	3.80		3.80		12-30-93
	Cutty Sark	Serving	5.10		5.10		12-30-93
	Dark Cocoa	Serving	3.80	0.54	3.26	14.34	02-24-94
	Dark Cocoa	Serving	5.10	0.37	4.73	7.23	02-24-94
	Dewars	Serving	5.70	1.46	4.24	25.62	12-30-93
	Dewars	Serving	5.10	0.91	4.19	17.90	12-30-93
	Dickel	Serving	3.80		3.80		12-30-93
	Dickel	Serving	3.40		3.40		12-30-93
	Drambuie	Serving	4.00	1.44	2.56	36.09	12-30-93
	Drambuie	Serving	3.60	0.90	2.70	25.07	12-30-93
	Dry Vermouth	Serving	5.70	0.52	5.18	9.09	02-24-94
	Dry Vermouth	Serving	3.40	0.22	3.18	6.35	02-24-94
	Drysac	Serving	5.70	1.04	4.66	18.20	12-30-93
	Drysac	Serving	3.40	0.43	2.97	12.71	02-24-94
	Dubonnet	Serving	5.70	0.89	4.81	15.57	12-30-93
	Dubonnet	Serving	3.40	0.37	3.03	10.88	02-24-94
	Early Times	Serving	5.40	0.34	5.06	6.37	02-17-94
	Early Times	Serving	4.80	0.34	4.46	7.17	02-17-94
	Frangelico	Serving	5.70	2.01	3.69	35.32	02-17-95
	Frangelico	Serving	3.40	0.89	2.51	26.31	02-17-95
	Fuzzy Navel	Serving	5.40	0.35	5.05	6.42	02-24-94
	Fuzzy Navel	Serving	4.80	0.77	4.03	16.10	03-29-94
	Galliano	Serving	3.60		3.60		02-19-94
	Galliano	Serving	6.00		6.00
	Georges Peach	Serving	4.00	1.52	2.48	37.95	04-30-96
	Georges Peach	Serving	4.40	1.67	2.73	37.91	04-30-96
	Georgia Peach	Serving	3.60		3.60		12-30-93
	Gibson	Serving	3.60	0.35	3.25	9.62	02-24-94
	Gibson	Serving	4.80	0.35	4.45	7.27	02-24-94
	Gin	Serving	3.60	0.39	3.21	10.72	02-17-94
	Gin	Serving	4.80	0.36	4.44	7.54	02-24-94
	Glenfiddich	Serving	6.00	2.41	3.59	40.19	12-30-93
	Glenfiddich	Serving	5.40	1.51	3.89	27.91	12-30-93
	Glenlevit	Serving	3.60	1.10	2.50	30.61	12-30-93
	Glenlivet	Serving	6.00	2.64	3.36	44.08	12-30-93
	Goldschlager	Serving	4.40	0.11	4.29	2.56	01-31-94
	Goldschlager	Serving	6.00		6.00
	Grand Marnier	Serving	4.00	1.68	2.32	42.08	04-28-95
	Grand Marnier	Serving	4.40	2.10	2.30	47.82	04-28-95
	Green Mint	Serving	5.70	0.58	5.12	10.13	12-30-93
	Green Mint	Serving	5.10	0.36	4.74	7.08	02-24-94
	Harveys Bristol	Serving	3.80	0.72	3.08	18.85	02-24-94
	Harveys Bristol	Serving	3.40	0.45	2.95	13.17	06-30-96
	Hennessey	Serving	6.00	2.37	3.63	39.55	05-13-97
	Hennessey	Serving	4.40	1.58	2.82	35.95	05-13-97
	Irish Coffee	Serving	4.00	0.58	3.42	14.62	02-24-94
	Irish Coffee	Serving	5.40	0.88	4.52	16.24	02-24-94
	J&B	Serving	5.70	1.61	4.09	28.23	03-24-94
	J&B	Serving	5.10	1.01	4.09	19.72	03-24-94
	Jack Daniels	Serving	5.70	1.25	4.45	21.91	03-24-94
	Jack Daniels	Serving	3.40	0.52	2.88	15.31	03-24-94
	Jagermeister	Serving	3.80	0.95	2.85	24.96	12-30-93
	Jagermeister	Serving	5.10	0.89	4.21	17.44	02-24-94
	Jamesons Irish	Serving	3.80	0.94	2.86	24.62	12-30-93
	Jamesons Irish	Serving	3.40	0.58	2.82	17.19	12-30-93
	Jim Beam	Serving	3.80	0.60	3.20	15.71	12-30-93
	Jim Beam	Serving	3.40	0.37	3.03	10.97	12-30-93
	John Walker Blk	Serving	4.20	1.53	2.67	36.35	12-31-93
	John Walker Blk	Serving	5.70	1.43	4.27	25.11	12-31-93
	John Walker Red	Serving	4.00	1.07	2.93	26.82	12-31-93
	John Walker Red	Serving	5.40	1.01	4.39	18.62	12-31-93
	Kahlua	Serving	5.70	1.38	4.32	24.18	12-31-93
	Kahlua	Serving	3.40	0.57	2.83	16.89	12-31-93
	Kahlua Cake Liq	Serving	0.80	0.46	0.34	57.43	07-01-97
	Kahlua Colada	Serving	3.60	1.66	1.94	46.23	04-30-96
	Keoke Coffee	Serving	6.00		6.00		03-17-94
	Keoke Coffee	Serving	5.40	0.90	4.50	16.69	03-29-94
	Kettle One	Serving	5.70	1.81	3.89	31.67	06-07-95
	Kettle One	Serving	5.10	1.13	3.97	22.16	06-07-95
	Kir	Serving	3.40	0.24	3.16	7.08	03-17-94
	Kir	Serving	3.00	0.24	2.76	8.02	03-29-94
	Light Cocoa	Serving	3.40	0.14	3.26	4.25	12-31-93
	Light Cocoa	Serving	5.70		5.70
	Long Beach Tea	Serving	6.60	0.99	5.61	15.03	02-24-94
	Long Beach Tea	Serving	4.00	0.51	3.49	12.64	02-13-95
	Long Island Tea	Serving	4.40	0.66	3.74	15.03	02-24-94
	Long Island Tea	Serving	4.00	0.50	3.50	12.57	02-13-95
	Madras	Serving	3.80	0.30	3.50	7.98	02-24-94
	Madras	Serving	5.10	0.66	4.44	12.97	03-29-94
	Mai Tai	Serving	4.00		4.00		12-31-93
	Mai Tai	Serving	5.40	0.99	4.41	18.24	03-29-94
	Makers Mark	Serving	5.70	1.25	4.45	21.86	12-31-93
	Makers Mark	Serving	3.40	0.52	2.88	15.27	12-31-93
	Manhattan	Serving	5.70	0.62	5.08	10.79	03-29-94
	Manhattan	Serving	5.10	0.41	4.69	8.01	03-29-94
	Margarita	Serving	5.70	0.71	4.99	12.53	02-13-95
	Margarita	Serving	3.40	0.34	3.06	10.04	02-13-95
	Margarita Frozen	Serving	6.00	1.16	4.84	19.27	04-30-96
	Margarita Frozen	Serving	5.40	1.00	4.40	18.57	04-30-96
	Mexican Coffee	Serving	5.40	0.96	4.44	17.69	02-28-96
	Mexican Coffee	Serving	4.00	0.79	3.21	19.64	02-28-96
	Midori	Serving	5.70	1.30	4.40	22.73	12-31-93
	Midori	Serving	3.40	0.54	2.86	15.88	12-31-93
	Mimosa	Serving	4.80	2.46	2.34	51.32	03-22-94
	Mimosa	Serving	4.80	2.46	2.34	51.32	02-24-94
	Mtgay	Serving	3.80	0.56	3.24	14.71	02-24-94
	Mtgay	Serving	5.10	0.70	4.40	13.70	03-29-94
	Mudslide	Serving	5.40	1.30	4.10	24.15	02-19-94
	Myers	Serving	5.70	1.24	4.46	21.75	02-24-94
	Myers	Serving	3.40	0.62	2.78	18.23	02-24-94
	Old Bushmill	Serving	5.70	1.50	4.20	26.25	02-24-94
	Old Bushmill	Serving	3.40	0.64	2.76	18.81	02-24-94
	Old Fashioned	Serving	5.70	0.55	5.15	9.65	02-24-94
	Old Fashioned	Serving	3.40	0.23	3.17	6.74	02-24-94
	Old Grandad	Serving	5.70	0.73	4.97	12.83	02-24-94
	Old Grandad	Serving	3.40	0.49	2.91	14.34	02-24-94
	Peach Daiquiri	Serving	3.60	1.39	2.21	38.66	04-30-96
	Peach Freeze	Serving	3.50	1.60	1.90	45.76	04-30-96
	Peach Rita	Serving	3.60	1.34	2.26	37.34	04-30-96
	Peachtree Schanp	Serving	3.80	0.37	3.43	9.74	02-24-94
	Peachtree Schanp	Serving	3.40	0.23	3.17	6.80	02-24-94
	Peppermint Schnp	Serving	5.70	0.53	5.17	9.27	12-31-93
	Peppermint Schnp	Serving	3.40	0.22	3.18	6.47	02-24-94
	Pimms Cup	Serving	5.70	1.15	4.55	20.24	02-24-94
	Pimms Cup	Serving	5.10	1.15	3.95	22.62	02-24-94
	Pina Colada	Serving	4.00	1.39	2.61	34.79	04-30-96
	Pina Colada	Serving	5.40	2.38	3.02	44.05	04-30-96
	Pina Colada Froz	Serving	4.00	1.39	2.61	34.79	04-30-96
	Pina Colada Froz	Serving	3.60	1.39	2.21	38.65	04-30-96
	Pina Freeze	Serving	2.40		2.40		02-24-94
	Pinch	Serving	6.60	2.14	4.46	32.42	12-31-93
	Pinch	Serving	4.00	0.89	3.11	22.29	12-31-93
	Planters Punch	Serving	6.00	0.77	5.23	12.91	02-24-94
	Planters Punch	Serving	3.60	0.52	3.08	14.35	02-24-94
	Rasp Colada	Serving	5.40	0.49	4.91	9.00	12-31-93
	Rasp Daiquiri	Serving	5.40	0.49	4.91	9.00	12-31-93
	Rasp Rita	Serving	5.40	0.41	4.99	7.68	02-24-94
	Remy Martin	Serving	6.60	3.40	3.20	51.59	12-31-93
	Remy Martin	Serving	4.00	1.42	2.58	35.47	12-31-93
	Rita Freeze	Serving	2.40	0.31	2.09	13.07	01-31-94
	Rum	Serving	5.40	0.78	4.62	14.40	12-31-93
	Rum	Serving	4.80	0.49	4.31	10.12	12-31-93
	Rusty Nail	Serving	3.60	0.82	2.78	22.76	12-31-93
	Rusty Nail	Serving	4.00		4.00
	Salty Dog	Serving	3.80	0.19	3.61	4.99	02-24-94
	Salty Dog	Serving	5.10	0.57	4.53	11.21	03-29-94
	Sambuca	Serving	4.00	0.89	3.11	22.21	03-11-94
	Sambuca	Serving	5.40	0.83	4.57	15.42	02-24-94
	San Tropique	Serving	5.70	0.56	5.14	9.83	12-31-93
	San Tropique	Serving	3.40	0.37	3.03	10.99	12-31-93
	San Tropque	Serving	5.70	0.56	5.14	9.83	02-24-94
	San Tropque	Serving	5.10	0.56	4.54	10.99	02-24-94
	Scotch	Serving	5.40	0.67	4.73	12.36	12-31-93
	Scotch	Serving	3.20	0.28	2.92	8.69	12-31-93
	Screwdriver	Serving	5.70	0.28	5.42	4.99	02-24-94
	Screwdriver	Serving	3.40	0.19	3.21	5.57	02-24-94
	Seabreeze	Serving	3.80	0.30	3.50	7.98	02-24-94
	Seabreeze	Serving	3.40	0.19	3.21	5.57	02-24-94
	Seagrams 7	Serving	5.70	0.87	4.83	15.27	12-31-93
	Seagrams 7	Serving	3.40	0.36	3.04	10.67	12-31-93
	Singapore Sling	Serving	5.70	0.59	5.11	10.39	02-13-95
	Singapore Sling	Serving	3.40	0.35	3.05	10.21	02-20-95
	Skyy Vodka	Serving	3.80	0.60	3.20	15.78	04-28-95
	Sloe Gin	Serving	5.70	0.43	5.27	7.52	01-31-94
	Sloe Gin	Serving	5.10	0.43	4.67	8.41	12-31-93
	Sloe Gin Fizz	Serving	3.80	0.29	3.51	7.52	12-31-93
	Sloe Gin Fizz	Serving	5.10	0.43	4.67	8.41	12-31-93
	Smirnoff	Serving	5.70	0.90	4.80	15.85	12-31-93
	Smirnoff	Serving	5.10	0.56	4.54	11.07	12-31-93
	Smith And Kerns	Serving	5.70	0.86	4.84	15.11	12-31-93
	Smith And Kerns	Serving	5.10	1.05	4.05	20.57	05-06-95
	Southern Comfort	Serving	3.80	0.65	3.15	17.02	12-31-93
	Southern Comfort	Serving	3.40	0.40	3.00	11.89	12-31-93
	Spanish Coffee	Serving	5.40	1.14	4.26	21.10	02-28-96
	Spanish Coffee	Serving	6.00	1.42	4.58	23.73	02-28-96
	Sterling	Serving	3.40		3.40		01-31-94
	Sterling	Serving	3.80		3.80
	Sterling Citrus	Serving	3.40		3.40
	Sterling Citrus	Serving	3.60		3.60
	Stinger	Serving	6.00		6.00		12-31-93
	Stinger	Serving	3.60	0.52	3.08	14.42	03-29-94
	Stolis	Serving	3.80	0.04	3.76	0.97	01-31-94
	Stolis	Serving	3.40	0.02	3.38	0.68	01-31-94
	Straw Colada	Serving	5.40	2.09	3.31	38.66	04-30-96
	Straw Freeze	Serving	2.40	1.07	1.33	44.49	04-30-96
	Strawberry Daqur	Serving	4.00	1.39	2.61	34.79	04-30-96
	Strawberry Daqur	Serving	3.60	1.59	2.01	44.06	04-30-96
	Strawberry Rita	Serving	3.80	0.92	2.88	24.13	03-17-94
	Strawberry Rita	Serving	3.40	0.92	2.48	26.97	03-17-94
	Sweet Vermouth	Serving	3.80	0.04	3.76	1.14	01-31-94
	Sweet Vermouth	Serving	3.40		3.40
	Tanqueray	Serving	5.70	1.28	4.42	22.45	02-17-94
	Tanqueray	Serving	5.10	0.80	4.30	15.68	02-17-94
	Tequila	Serving	5.40	0.41	4.99	7.56	02-17-94
	Tequila	Serving	3.20	0.17	3.03	5.32	02-17-94
	Tequila Sunrise	Serving	3.80	0.17	3.63	4.48	12-31-93
	Tequila Sunrise	Serving	3.40	0.17	3.23	5.00	12-31-93
	Texas Margarita	Serving	6.60	1.95	4.65	29.52	04-28-95
	Texas Margarita	Serving	4.00	1.30	2.70	32.47	04-28-95
	Tia Maria	Serving	6.00	1.50	4.50	25.03	12-31-93
	Tia Maria	Serving	3.60	0.63	2.97	17.38	12-31-93
	Toasted Almond	Serving	4.00	0.76	3.24	19.02	03-17-94
	Toasted Almond	Serving	3.60	0.76	2.84	21.14	05-06-95
	Tom Collins	Serving	5.70	0.36	5.34	6.35	12-31-93
	Tom Collins	Serving	5.10	0.36	4.74	7.09	12-31-93
	Triple Sec	Serving	5.70	0.16	5.54	2.80	02-16-94
	Triple Sec	Serving	3.40	0.18	3.22	5.21	02-16-94
	Tuaca	Serving	3.80	1.11	2.69	29.22	02-16-94
	Tuaca	Serving	5.10	1.04	4.06	20.41	12-31-93
	Vo	Serving	5.70	1.07	4.63	18.77	02-19-94
	Vo	Serving	3.40	0.45	2.95	13.11	02-19-94
	Vodka	Serving	5.40	0.45	4.95	8.42	03-29-94
	Vodka	Serving	4.80	0.28	4.52	5.92	03-11-94
	Vodka Collins	Serving	5.70	0.45	5.25	7.98	02-19-94
	Vodka Collins	Serving	3.40	0.19	3.21	5.57	02-19-94
	Whiskey Sour	Serving	3.80	0.33	3.47	8.60	02-13-95
	Whiskey Sour	Serving	3.40	0.33	3.07	9.61	02-13-95
	White Mint	Serving	3.80	0.14	3.66	3.80	12-31-93
	White Mint	Serving	5.10	0.22	4.88	4.25	12-31-93
	White Russian	Serving	5.70	1.11	4.59	19.42	02-19-94
	White Russian	Serving	3.40	0.58	2.82	17.18	05-06-95
	Wild Turkey	Serving	5.70	1.28	4.42	22.47	12-31-93
	Wild Turkey	Serving	3.40	0.53	2.87	15.70	12-31-93
	Zombie	Serving	5.70	1.05	4.65	18.43	12-31-93
	Zombie	Serving	3.40	0.72	2.68	21.06	03-29-94
	non-Alco	Serving
	Ban Freeze	Serving	2.40	0.91	1.49	38.09	05-07-95
	Cappuccino	Serving	2.20	0.31	1.89	14.26	01-28-97
	Chocolate Shake	Serving	3.50	0.97	2.53	27.77	05-07-95
	Coffee	Serving	1.20	0.22	0.98	18.45	02-28-96
	Coke	Serving	1.20	0.18	1.02	14.76	09-07-95
	Cranberry Juice	Serving	2.30	0.41	1.89	17.97	11-10-94
	Dbl Capp	Serving	2.80	0.34	2.46	12.04	05-07-95
	Dbl Espresso	Serving	4.20	0.49	3.71	11.70	01-28-97
	Decaf	Serving	1.20	0.24	0.96	19.77	02-28-96
	Decaf Capp	Serving	2.20	0.41	1.79	18.57	01-28-97
	Decaf Esp	Serving	2.20	0.38	1.83	17.05	01-28-97
	Diet Coke	Serving	1.20	0.17	1.03	13.93	08-08-95
	Espresso	Serving	3.30	0.56	2.74	17.05	01-28-97
	Ginger Ale	Serving	1.80	0.56	1.24	31.25	09-27-95
	Grapefruit	Serving	1.60	0.26	1.34	15.97	03-29-94
	Hazelnut Coffee	Serving	1.20	0.33	0.87	27.41	02-28-96
	Hot Chocolate	Serving	1.10	0.13	0.97	11.36	11-10-94
	Hot Tea	Serving	1.20	0.07	1.13	5.91	05-06-95
	Ibc Rootbeer	Serving	1.20	0.32	0.88	26.94	12-31-93
	Iced Tea	Serving	1.20	0.05	1.15	3.79	10-30-96
	Lemonade	Serving	1.90	0.11	1.79	5.78	09-27-95
	Lemonade 2	Serving		0.07	-0.07		02-26-96
	Lg Perrier	Serving	2.40	0.86	1.54	35.69	05-03-96
	Milk	Serving	1.70	0.20	1.50	11.86	05-07-95
	Milkshake	Serving	3.50	0.80	2.70	22.75	05-07-95
	Orange Juice	Serving	1.60	0.29	1.31	17.86	12-31-93
	Pch Freeze	Serving	2.40	1.13	1.27	47.00	04-30-96
	Perrier	Serving	1.20	0.53	0.67	43.86	05-03-96
	Pina Freeze	Serving	2.40	1.13	1.27	46.99	04-30-96
	Pineapple Juice	Serving	1.60	0.24	1.36	15.13	11-10-94
	Pink Lemonade	Serving	2.40	0.05	2.35	2.29	09-07-95
	Poland Springs	Serving	2.40	0.70	1.70	29.17	05-03-96
	Rita Freeze	Serving	3.50	0.94	2.56	26.89	05-07-95
	Soda	Serving	1.80	0.56	1.24	31.25	03-24-94
	Sprite	Serving	1.80	0.20	1.60	11.28	08-08-95
	Straw Freeze	Serving	2.40	1.13	1.27	47.00	04-30-96
	Strawberry Shake	Serving	2.40	1.14	1.26	47.65	05-07-95
	Sweet Tea	Serving	1.70	0.17	1.53	9.76	10-30-96
	Tomato Juice	Serving	1.60	0.23	1.37	14.08	05-07-95
	Tonic	Serving	1.20	0.38	0.83	31.25	12-31-93
	Vanilla Shake	Serving	2.40	0.81	1.59	33.74	05-06-95
	Virgin Daq	Serving	3.50	1.37	2.13	39.19	11-10-94
	Virgin Mary	Serving	2.70	0.30	2.40	11.21	11-10-94
	Virgin Straw	Serving	2.40	0.91	1.49	38.10	05-07-95
	Water	Serving
	Open Beer	Serving
	Open Liquor	Serving					04-14-94
	Open Wine	Serving
	ribs/steaks	Serving
	Back / Tenders	Serving	20.30	5.42	14.88	26.70	10-19-96
	Backs	Serving	17.90	7.70	10.20	43.00	04-22-97
	Lt Prime / Back	Serving	15.20	5.37	9.83	35.30	04-22-97
	Prime Rib Plattr	Serving	13.10	6.13	6.97	46.82	04-22-97
	Caesar Salad	Serving	7.70	0.91	6.79	11.83	05-19-97
	Chef	Serving	10.10		10.10		08-11-97
	Chix Club Salad	Serving	10.10	2.29	7.81	22.72	05-13-97
	Chix Tender Sal	Serving	6.80	1.52	5.28	22.39	05-13-97
	Garden	Serving	6.40		6.40		11-17-95
	House Salad	Serving	5.20	0.46	4.74	8.85	05-13-97
	Monterey Salad	Serving	10.10	0.96	9.14	9.50	05-13-97
	Opt Sal	Serving	3.90		3.90		10-24-96
	Opt Sal	Serving					10-24-96
	Sw Bbq Salad	Serving	22.70		22.70		09-20-94
	Sw Bbq Salad	Serving	7.20	3.46	3.74	48.06	05-13-97
	Tuna Caesar	Serving	9.60	2.43	7.17	25.31	10-24-96
	Veg Platter	Serving	8.70	1.97	6.73	22.69	05-01-97
	Vegetable Feast	Serving	6.40	1.70	4.70	26.61	02-24-97
	Bbq Sand	Serving	10.70	7.91	2.79	73.91	11-12-96
	Blt	Serving	5.90	0.61	5.29	10.38	10-24-96
	Club	Serving	8.90	2.20	6.70	24.74	12-19-96
	French Dip	Serving	7.20	3.49	3.71	48.52	10-27-95
	Grill	Serving	6.40	1.82	4.58	28.47	05-13-97
	Grill W/bac	Serving	6.80	1.91	4.89	28.13	10-24-96
	Social	Serving	10.10	1.64	8.46	16.24	10-24-96
	Blk Bn Soup	Serving	4.70	0.55	4.15	11.76	12-19-96
	Blk Bn Soup	Serving		0.37	-0.37		12-19-96
	Broc/chz Soup	Serving		1.33	-1.33		10-24-96
	Broc/chz Soup	Serving	4.70	1.33	3.37	28.34	12-13-96
	Cheese Soup	Serving	3.20	0.63	2.57	19.56	12-19-96
	Cheese Soup	Serving		0.94	-0.94		12-19-96
	Chix Veg Soup	Serving		0.71	-0.71		12-19-96
	Chix Veg Soup	Serving	4.70	1.06	3.64	22.65	12-19-96
	French Onion	Serving	3.20	0.70	2.50	21.92	06-30-96
	French Onion	Serving		1.05	-1.05		09-27-95
	Pot Mush Soup	Serving		0.46	-0.46		12-19-96
	Pot Mush Soup	Serving	4.70	0.68	4.02	14.53	12-19-96
	Tomato Bisq Soup	Serving		0.45	-0.45		07-08-97
	Tomato Bisq Soup	Serving	4.70	0.67	4.03	14.24	07-08-97
	-1 Oz Prime	Serving	1.20	0.56	0.64	46.29	04-11-97
	Bourbonstrip	Serving	15.20	6.36	8.84	41.87	06-01-97
	Chicago Ribeye	Serving	22.70	10.32	12.38	45.47	05-19-97
	Filet	Serving	20.30	9.29	11.01	45.76	05-19-97
	Filet / Salmon	Serving	19.20	9.58	9.62	49.87	06-01-97
	Ladies Prime	Serving	13.60	4.53	9.07	33.32	04-22-97
	Lt Prime/salmon	Serving	23.90	9.02	14.88	37.73	04-22-97
	New York Strip	Serving	21.50	8.33	13.17	38.77	05-19-97
	Pecan Sword	Serving	22.70	8.80	13.90	38.77	05-13-97
	Prime	Serving	22.70	9.02	13.68	39.73	04-22-97
	Ribeye	Serving	19.10	6.10	13.00	31.92	05-19-97
	Salmon Platter	Serving	10.00	3.86	6.14	38.60	04-11-97
	Seared Tuna	Serving	15.50	5.77	9.73	37.25	05-19-97
	Sirloin	Serving	11.20	2.76	8.44	24.60	05-19-97
	Surf Special	Serving	22.70	11.81	10.89	52.02	04-11-97
	Veg Plate	Serving	11.90	5.89	6.01	49.52	05-30-97
	wine	Serving
	B.v. Pinot	Serving	4.60	2.39	2.21	52.00	06-01-97
	Ber Chard	Serving	6.90	2.78	4.13	40.22	12-19-96
	Ber Zin	Serving	3.80	1.06	2.74	28.01	12-19-96
	Black Opal	Serving	7.20	2.72	4.48	37.80	04-09-97
	Btl Arrowood	Serving	36.00	18.40	17.60	51.12	04-22-97
	Btl B.v. Pinot	Serving	24.00	12.92	11.08	53.83	04-09-97
	Btl Ber Zin	Serving	19.20	5.75	13.45	29.94	02-24-97
	Btl Berg Chard	Bottle	16.00	7.40	8.60	46.25	07-21-95
	Btl Beringer Cab	Serving	42.00	16.96	25.04	40.38	04-09-97
	Btl Black Opal	Serving	18.40	6.53	11.87	35.50	04-09-97
	Btl Cambria	Serving	41.40	17.79	23.62	42.96	04-09-97
	Btl Canyon Rd	Bottle	15.20	5.20	10.00	34.21	04-22-97
	Btl Clos Chard	Serving	30.00	9.18	20.82	30.61	04-09-97
	Btl Clos Merlot	Serving	39.00	14.65	24.35	37.57	04-22-97
	Btl Col Crest	Serving	29.40	11.24	18.16	38.23	04-22-97
	Btl Csm Chard	Serving	20.00	7.50	12.50	37.50	04-09-97
	Btl Csm Reisling	Serving	14.80	4.25	10.55	28.75	04-09-97
	Btl Dom Merlot	Serving	20.40	6.50	13.90	31.85	04-09-97
	Btl Ecco Damni	Serving	22.80	11.07	11.73	48.54	04-09-97
	Btl Ferrari Car	Serving	52.80	24.80	28.00	46.97	04-22-97
	Btl Frogs Leap	Serving	30.00	12.11	17.89	40.37	04-09-97
	Btl Haywood Cab	Serving	14.80	4.39	10.41	29.66	04-22-97
	Btl Hess Cab	Serving	18.40	6.20	12.20	33.71	04-09-97
	Btl Hess Chard	Serving	31.80	12.60	19.20	39.63	04-09-97
	Btl Jordan	Serving	35.20	17.23	17.97	48.94	04-22-97
	Btl Kj Cab	Serving	21.20	8.79	12.41	41.47	12-19-96
	Btl Kj Chard	Serving	19.20	6.79	12.41	35.39	12-19-96
	Btl Lind.merlot	Serving	23.20	7.65	15.55	32.97	04-22-97
	Btl Louis Jadot	Serving	48.00	20.20	27.80	42.09	04-22-97
	Btl Markham Cab	Serving	25.60	10.60	15.00	41.41	04-22-97
	Btl Mon Cab	Serving	17.90	5.80	12.11	32.37	04-09-97
	Btl Mont Cab	Serving	20.40	6.30	14.10	30.88	04-22-97
	Btl Rod. St.cab	Serving	25.20	10.50	14.70	41.68	04-09-97
	Btl Sonoma Chard	Serving	33.60	13.50	20.10	40.17	04-09-97
	Btl Taittinger	Serving	72.00	33.90	38.10	47.08	04-09-97
	Btl Wild Horse	Serving	41.40	15.69	25.71	37.89	04-09-97
	Btl. La Crema	Serving	29.60	12.23	17.37	41.31	04-09-97
	Btl. Pine Ridge	Serving	32.00		32.00		04-09-97
	Btl. R.s. Zin	Serving	22.80	9.60	13.20	42.11	04-09-97
	Btl.sterling Ch	Serving	24.80	10.08	14.72	40.63	04-09-97
	Btl.stonestreet	Serving	39.20		39.20		04-09-97
	Canyon Road	Serving	6.60	2.17	4.43	32.83	04-22-97
	Clos Chard	Serving	7.80	2.55	5.25	32.70	04-09-97
	Clos D. Merlot	Serving	6.40	3.26	3.14	50.88	04-22-97
	Cockburn Port	Serving	5.20	1.14	4.06	21.83	04-09-97
	Col Crest Merlot	Serving	5.20	1.87	3.33	36.03	04-22-97
	Cordo Negro	Serving	5.40	2.21	3.19	40.88	07-21-95
	Csm Chard	Serving	7.80	3.13	4.68	40.06	04-09-97
	Csm Reisling	Serving	6.60	1.77	4.83	26.86	04-09-97
	Domaine Merlot	Serving	4.00	1.20	2.80	30.08	04-09-97
	Ecco Damani	Serving	6.90	3.07	3.83	44.56	04-09-97
	Frogs Leap	Serving	5.20	2.24	2.96	43.13	04-09-97
	Haywood Cab	Serving	6.60	1.83	4.77	27.71	06-01-97
	Hess Cab	Serving	5.20	1.72	3.48	33.13	04-09-97
	Hess Chardonnay	Serving	5.40	2.33	3.07	43.22	04-09-97
	Kj Cab	Serving	5.40	2.44	2.96	45.23	12-19-96
	Kj Chard	Serving	7.50	2.83	4.67	37.74	12-19-96
	Kj Sav Blanc	Serving	6.30	2.10	4.20	33.29	04-22-97
	Korbel	Serving	27.50	11.99	15.51	43.59	07-21-95
	Lindemans Merlot	Serving	8.40	3.19	5.21	37.94	04-22-97
	Markham Cab	Serving	6.40	2.95	3.46	46.02	04-22-97
	Moet White Star	Bottle	54.00	31.00	23.00	57.40	07-19-95
	Mondavi Cabsav	Serving	5.30	1.45	3.85	27.33	04-09-97
	Mondavi Ch Bt	Serving	20.40	5.80	14.61	28.41	04-22-97
	Mondavi Ch Gl	Serving	6.00	1.45	4.55	24.15	04-22-97
	Monterey Cab	Serving	6.00	1.75	4.25	29.17	04-22-97
	R.s. Zinfandel	Serving	8.40	4.36	4.04	51.96	05-13-97
	Rodney Str. Cab	Serving	7.20	2.63	4.57	36.47	04-09-97
	Sandeman Port	Serving	7.60	1.34	6.26	17.64	04-22-97
	Sonoma Chard	Serving	5.60	2.50	3.10	44.64	04-09-97
	Sutter Home Btl	Serving	10.40	2.86	7.54	27.54	07-21-95
	Sutter Home Zinf	Serving	3.20	0.80	2.40	24.86	12-19-96
	Taylor Port	Serving	8.40	0.94	7.46	11.13	05-13-97
	Zabaco Btl Cab	Serving	16.00	6.80	9.20	42.51	07-10-97
	Zabaco Btl Char	Serving	23.90	7.50	16.40	31.39	07-10-97
	Zabaco Cab	Serving	7.10	3.37	3.73	47.42	07-10-97
	Zabaco Chard	Serving	7.10	2.48	4.62	34.87	07-10-97

Last Updated on Tue, Feb 28, 2006 at 03:11p